Rabbit
Rabbits are herbivores that require a diet rich in fiber, primarily from hay and leafy greens. Sugary fruits and many human foods should only be given occasionally and in small amounts.
- Apple
- Apple core
- Apple flesh
- Apple seeds
- Apple skin
- Banana
- Beef
- Beef bones
- Blueberry
- Bread
- Carrot
- Cherry
- Cherry flesh
- Cherry pit
- Chicken
- Chicken bones
- Chocolate
- Dark chocolate
- Milk chocolate
- White chocolate
- Lettuce
- Green leaf lettuce
- Iceberg lettuce
- Red leaf lettuce
- Romaine lettuce
- Onion
- Peanut butter
- Potato
- Spinach
- White rice
- Yogurt
- Greek yogurt (plain)
- Plain yogurt (unsweetened)